Southern Baked Beans

Southern baked beans are the perfect side for pulled pork or ribs. They are easy to make and loved by all.

Preparation Details

Prep Time: 10 mins

Cook Time: 58 mins

Total Time: 1 hr 8 mins

Servings: 14

Ingredients

• 8 ounces lean ground beef
• 3 strips bacon, diced
• 1/2 cup diced yellow onion
• 1/2 cup green pepper
• 1/2 cup packed dark brown sugar
• 1/4 cup ketchup
• 1 tablespoon W orcestershire sauce
• 2 teaspoons yellow mustard
• 2 (28- ounce) cans baked beans

Steps

1. Gather all ingredients.
2. Preheat oven to 350 degrees F (175 degrees C). Cook ground beef on a large skillet over medium-high heat until browned, 5 to 8 minutes. Remove from skillet and reserve.
3. Cook bacon in the same skillet 5 minutes.
4. Add onion and green pepper to skillet. Cook, stirring frequently, until bacon is crisp and onion is translucent, about 5 minutes.
5. Add ground beef, brown sugar, ketchup, Worcestershire sauce, and mustard to the bacon mixture; stir until combined.
6. Add ground beef mixture and beans to a 13×9-inch baking dish, stir to combine.
7. Bake until bubbly, 40 minutes.