This mango avocado salsa with habaneros is sweet, hot, and tangy! Great with chips for a summer appetizer or a side for grilled pork, chicken, or fish.
Preparation Details
Prep Time: 15 mins
Cook Time: Not available
Total Time: 15 mins
Servings: 8
Ingredients
- 1 avocado – peeled, pitted and diced
- 1 lime, juiced
- 1 mango – peeled, seeded and diced
- 1 small red onion, chopped
- 1 habanero chile pepper, seeded and chopped
- 1 tablespoon chopped fresh cilantro
- salt to taste
Steps
- Place avocado in a serving bowl and mix with lime juice. Add mango, onion, habanero, cilantro, and salt; toss until evenly combined.
