Crispy chicken bites made simple in the air fryer. Serve with marinara for dipping if desired.
Preparation Details
Prep Time: 10 mins
Cook Time: 18 mins
Total Time: 28 mins
Servings: 4
Ingredients
- 2 teaspoons olive oil
 - 2 teaspoons Worcestershire sauce
 - 1 teaspoon dried Italian seasoning
 - ½ teaspoon garlic powder
 - ¼ teaspoon salt
 - ⅛ teaspoon freshly ground black pepper
 - 1 pound skinless, boneless chicken breast, cut into 1-inch cubes
 - 2 tablespoons all-purpose flour
 - cooking spray
 - ¼ cup shredded Parmesan cheese
 - 2 tablespoons chopped fresh parsley
 
Steps
- Whisk olive oil, Worcestershire, Italian seasoning, garlic powder, salt, and pepper together in a bowl. Add chicken cubes and stir to coat.
 - Preheat an air fryer to 370 degrees F (185 degrees C) for 10 minutes.
 - Add flour to the chicken mixture and stir to coat until all liquid is absorbed.
 - Place chicken in the basket of the air fryer and cook for 8 minutes. Using tongs, flip the pieces over. Spray tops with non-stick cooking spray and cook 8 minutes more.
 - Sprinkle Parmesan cheese and parsley over the chicken. Cook until cheese has started to melt, about 2 minutes more. Serve immediately.
 

