Eat with crackers. Friends will think you are good at creative cooking with this mix of artichoke hearts and curry powder.
Preparation Details
Prep Time: 10 mins
Cook Time: Not available
Total Time: 10 mins
Servings: 10
Ingredients
- 1 (14 ounce) can artichoke hearts, drained and chopped
- ½ cup mayonnaise
- ½ cup sour cream
- 3 hard-boiled eggs, chopped
- ½ teaspoon curry powder, or to taste
- salt and ground black pepper to taste
Steps
- Combine artichoke hearts, mayonnaise, sour cream, eggs, curry powder, salt, and black pepper in a bowl until well mixed.
